Fall is Upon us! – home canned tomatoes.
If you have canned your own fresh tomatoes or just thinking about it, preserving your own fruits and vegetables is a wonderful fall tradition.
Home Canned tomatoes, ready for a harsh winter…
Preserving your own fruits and vegetables brings a feeling of self sufficiency and accomplishment knowing you have your own supply to last you through even the harshest of winter.
If you don’t live in an area where you experience harsh winters its still an amazing feeling to have your own preservative free vegetables and fruits set aside to use whenever you like.
A multitude of uses at your fingertips
In this video I use the tomato variety called Super Sauce tomatoes. These tomatoes are a hybrid variety of roma or paste tomato. These types of tomatoes are meatier and have very little seeds. This will save time when cooking down into a sauce, making salsa or any use your recipe calls for.
Homemade fresh salsa is just one use for canned tomatoes. You are able to adjust the flavor to your own taste, you are able to make it as mild or spicy as you like.
Check out our video for fresh salsa if you would like to give it a try!
https://joyfullyathome.com/homemade/how-to-make-fresh-tomato-salsa/
Canning your own fresh tomatoes is a fairly simple process and requires only a few tools. These are the same tools that I use in all my preserving.
https://amzn.to/3tyBXQ3 canning tool kit
https://amzn.to/3Qa6oF5 Presto pressure canner
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